It comes from my mother's taste. Now I have my own family. I miss my mother's cooking very much.
There's no story. My father asked if I could make this dish? I said yes, of course. I did it several times last year. But you are not at home. Last time I made a pot for my aunt to take away. This time I made some more.
As a native of Ningbo, I think the world's taro is not Fenghua taro. I didn't know there was Lipu Taro until very later. It seems to be more famous, because it's a tribute to Guangxi, and because the TV play Prime Minister Liu Luoguo is well kno... ...
Fried food itself is very fragrant, especially peanut butter, which is nutritious, healthy, delicate and smooth, rich in high-quality protein, so as to integrate delicious and healthy food. -
On December 16, 2016, I really like to fry COD for you. Cod is very nutritious, rich in protein and low in cholesterol. It also contains a variety of amino acids needed by children's growth and development. It is called nutritionist on the table... ...
There's food
The most homely dish. It's easy to make. It's easy to eat. It's delicious and refreshing. This dish is the best and the hardest to learn.
Welcome to my official account, Iv, sugar and stew taro, two old sweets in Chaoshan. Every festival, party, red and white will happen. It is the anti taro, the taro and the two taro are all used with more sugar. Today, I will introduce this simp... ...
The reference age of shrimp, rice and egg soup is - 12 months + today's complementary food is convenient, time-consuming, nutritious and balanced. The most important thing is that the baby loves to eat. It's just for a baby's mother.
It's a great honor to get the trial opportunity of boss's electric baking bag, cleaning bag and tool kit. Thank you dou Guo and boss's electric appliance. Such a tall mold, baking tool and intimate cleaning bag make baking full of fun. -
If the scallop is frozen, please remember to melt it in advance.
It's a thousand layers of meat cake. In fact, it's four layers of flour and three layers of meat. But it's full of fillings. It's not greasy at all. It's super satisfying.
Today's big bowl is made of soup. Although Cantonese can cook soup very well, so can Guangxi people who live near Guangdong. This soup has grains, yams, ribs. It's very nutritious. In winter, it's such a bowl of soup. Cold winter is nothing
It's easier to do it yourself than to buy it
The fragrance of lettuce is integrated into the soup of ribs. The soup is very fragrant and fresh.
At home, you can easily make golden crispy fried chicken chops. The taste is absolutely not inferior to fast food restaurants. How to make the skin crispy and delicious? The meat is delicious and juicy. There are still many tips here. Come to st... ...
My intuition tells me that I will not become fat if I eat like this again.
When I was in college, the Sichuan restaurant next to my school was a shop opened by Sichuan people. I went to the restaurant every week to satisfy my appetite. I had to order boiled fish and dry fried beans. I ate a round belly for 40 yuan.. La... ...